Doutorado em Biologia Vegetal

URI Permanente para esta coleção

http://repositorio.ufes.br/handle/10/17505

Nível: Doutorado
Ano de início: 2013
Conceito atual na CAPES: 4
Ato normativo: Homologado pelo CNE (Portaria MEC Nº 609, de 14/03/2019. Publicação no DOU 18 de março de 2019, seç. 1, p.63 - Parecer CNE/CES nº 14/03/2019, Processo no 23001.000335/2018-51).
Periodicidade de seleção: Anual
Url do curso: https://biologiavegetal.ufes.br/pt-br/pos-graduacao/PPGBV/detalhes-do-curso?id=99

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Navegando Doutorado em Biologia Vegetal por Autor "Arantes, Sara Dousseau"

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    Espécies de Piper frente à diferentes tipos de estresses bióticos e abióticos
    (Universidade Federal do Espírito Santo, 2024-02-26) Cerri Neto, Basílio; Falqueto, Antelmo Ralph; https://orcid.org/0000-0003-3146-1873; http://lattes.cnpq.br/2005727951505420; Arantes, Sara Dousseau ; https://orcid.org/0000-0001-6202-4153; http://lattes.cnpq.br/6966978781439168; https://orcid.org/0000-0002-5778-6185; http://lattes.cnpq.br/6972071879062017; Cavatte, Paulo Cezar ; https://orcid.org/0000-0003-2963-7673; http://lattes.cnpq.br/8029279967950425; Silva, Diolina Moura ; https://orcid.org/0000-0003-3885-280X; http://lattes.cnpq.br/0341541450627705; Barbosa, João Paulo Rodrigues Alves Delfino; https://orcid.org/0000-0002-2624-966X; http://lattes.cnpq.br/3726934049618860; Souza, Thiago Corrêa de; https://orcid.org/0000-0002-4991-7704; http://lattes.cnpq.br/2834667104138232
    Brazil is the third largest global producer of black pepper. Despite the economic importance of black pepper, Brazilian production faces significant challenges. Average yield is notably low, with both biotic and abiotic factors impacting productivity. Among the biotic factors, the fungus Fusarium solani f. sp. Piperis, which causes fusariosis, which attacks the root system and can lead to the death of plants. Abiotic factors, such as water deficit and flooding, also drastically reduce production. Resistance to water stress is crucial to face these challenges. Reducing growth in response to resource constraints is a common strategy. Furthermore, flooding represents another concern for producers. Stressed plants save energy for survival, adjusting the distribution of photoassimilates until conditions return to normal. Soil-borne diseases such as fusariosis pose a significant threat to black pepper plantations around the world. Fusarium solani f. sp. Piperis colonizes xylem vessels, interrupting the transport of water and nutrients. Gas exchange assessments were carried out using Irga, chlorophyll a flowering, photosynthetic pigment content, growth and mass accumulation and anatomy analyzes were also carried out. After the drought cycles, there was a reduction in the polar diameter of the stomata in P. tuberculatum and in the equatorial diameter in P. aduncum. Stomatal density was increased in P. tuberculatum during drought. At T0, the values of photosynthetic performance indexes related to absorption were higher, with a reduction in rehydration. Photosynthetic performance indices showed a drastic reduction in the ‘Balankota’ genotype. P. tuberculatum and Bragantina showed a reduction in stomatal density in flooding when compared to the control. Flooding led to an increase in the polar diameter of the stomata in 'Bragantina', 'Kottanadan' and P. tuberculatum. Among the inoculated plants, P. caldense, P. aduncum, P. tuberculatum and P. hispidum showed an increase in the photochemical quantum yield for heat dissipation and 'Kottanadan' showed a reduction. At the end of the experiment, the survival rate was higher in plants grafted onto Piper caldense (38.88%), followed by ‘Bragantina’ (11.11%), Piper aduncum showed the lowest survival rate (7.41%). There was a reduction in the rate of photosynthesis in the ‘Kottanadan’ genotype in the inoculated plants. Among the species studied, P. aduncum was the only one that showed significant differences in relation to the other species. P. caldense had the highest survival percentage and P. aduncum had the lowest survival. It is concluded that plants in drought cycles showed alarm that consequently activated escape mechanisms to tolerate stress, P. tuberculatum showed more alarm signals and memory in the face of stress. It is concluded that plants in drought cycles showed alarm that consequently activated escape mechanisms to tolerate stress, P. tuberculatum showed more alarm signals and memory in the face of stress.
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    Fenologia de genótipos de Coffea canephora de diferentes ciclos de maturação
    (Universidade Federal do Espírito Santo, 2025-02-11) Crasque, Jeane; Milanez, Camilla Rozindo Dias ; https://orcid.org/0000-0002-9516-2031; http://lattes.cnpq.br/1288447995978779; Arantes, Sara Dousseau ; https://orcid.org/0000-0001-6202-4153; http://lattes.cnpq.br/6966978781439168; https://orcid.org/0000-0002-2731-4195; http://lattes.cnpq.br/0806867434083018; Partelli, Fábio Luiz; https://orcid.org/0000-0002-8830-0846; http://lattes.cnpq.br/6730543200776161; Cavatte, Paulo Cezar ; https://orcid.org/0000-0003-2963-7673; http://lattes.cnpq.br/8029279967950425; Lara, Túlio Silva ; https://orcid.org/0000-0003-4669-3319; http://lattes.cnpq.br/4770463407331465; Barbosa, João Paulo Rodrigues Alves Delfino ; https://orcid.org/0000-0002-2624-966X; http://lattes.cnpq.br/3726934049618860
    This study aimed to evaluate the phenological development of Coffea canephora genotypes at early, intermediate, and late maturation stages. Three experiments were conducted, focusing on seed quality, phenological development, and leaf characteristics. The study took place at the Experimental Farm of the Capixaba Institute of Research, Technical Assistance, and Rural Extension (INCAPER) in Marilândia in Espírito Santo, Brazil. The first experiment analyzed the seed development of early and late maturation genotypes, aiming to identify maturation progression and physiological quality. The early maturing genotype began germination at 202 days after anthesis (DAA), while the late maturing genotype began at 230 DAA. The optimal harvest point occurred at the cherry maturation stage, with the early genotype reaching maximum physiological quality at 244 DAA and the late genotype at 326 DAA. The second experiment evaluated meteorological data, vegetative and reproductive development of the genotypes. Phenology was recorded from the dormant bud phase to the cherry coffee stage, revealing that all genotypes had a main flowering in September. However, early genotypes had a significant flowering also in July, while the late genotype 143 showed the highest yield. Photoperiod and precipitation were decisive in vegetative growth, with peaks observed in spring and summer. The third experiment assessed leaf development and carbohydrate content. Leaf emission followed a nonlinear logistic model, but with significant differences between genotypes. The genotype 143 exhibited more pronounced leaf growth in the spring, while the others showed greater growth in the summer. Climatic conditions influenced the starch and soluble sugar levels in the leaves, with higher concentrations of reducing sugars during periods of slow growth. It is concluded that the differences between genotypes should be considered when choosing the optimal harvest time, prioritizing the cherry maturation stage. Photoperiod and precipitation are the factors that most affect coffee development, with early-maturing genotypes being more sensitive to climate fluctuations. The study highlights the importance of integrating genetic and climatic factors to optimize coffee production